Items where Year is 2019

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Jump to: B | E | F | I | N | S
Number of items: 21.

B

Busman, Busman and Edrizal, Edrizal and Wirahmi, Siska Desri (2019) DAYA HAMBAT EKSTRAK RIMPANG TEMU PUTIH (Curcuma zedoaria) TERHADAP Streptococcus mutans DAN Staphylococcus aureus. MENARA Ilmu, XIII (6): 6. pp. 19-28. ISSN 1693-2617

Busman, Busman and Edrizal, Edrizal and Wirahmi, Siska Desri (2019) DAYA HAMBAT EKSTRAK RIMPANG TEMU PUTIH (Curcuma zedoaria) TERHADAP Streptococcus mutans DAN Staphylococcus aureus. LPPM UMSB, MENARA Ilmu.

busman, busman and edrizal, edrizal and wirahmi, siska desri (2019) DAYA HAMBAT EKSTRAK RIMPANG TEMU PUTIH (Curcuma zedoaria) TERHADAP Streptococcus mutans DAN Staphylococcus aureus. LPPM UMSB, MENARA Ilmu.

E

Edrizal, Edrizal and Busman, Busman and Novera, Yolanda (2019) EFEKTIFITAS EKSTRAK KULIT BUAH DELIMA (PUNICAGRANATUM) SECARA TOPIKAL TERHADAP PROSES PEMBENTUKAN KEMBALI (REMODELLING) PADA FRAKTUR TULANG PAHA TIKUS PUTIH GALUR WISTAR BETINA (RATTUSNORVEGICUS). LPPM UMSB, MENARA Ilmu.

Edrizal, Edrizal and Busman, Busman and Novera, Yolanda (2019) EFEKTIFITAS EKSTRAK KULIT BUAH DELIMA (PUNICAGRANATUM) SECARA TOPIKAL TERHADAP PROSES PEMBENTUKAN KEMBALI (REMODELLING) PADA FRAKTUR TULANG PAHA TIKUS PUTIH GALUR WISTAR BETINA (RATTUSNORVEGICUS). LPPM UMSB, MENARA Ilmu.

edrizal, edrizal and Busman, Busman and Yolanda Novera, Yolanda Novera (2019) EFEKTIFITAS EKSTRAK KULIT BUAH DELIMA (PUNICAGRANATUM) SECARA TOPIKAL TERHADAP PROSES PEMBENTUKAN KEMBALI (REMODELLING) PADA FRAKTUR TULANG PAHA TIKUS PUTIH GALUR WISTAR BETINA (RATTUSNORVEGICUS). MENARA Ilmu, Vol. X (10): 10. pp. 1-12. ISSN 1693-2617

F

Faiza, Faiza Rini and Feri, Feri Purnama (2019) Bimbingan Skripsi Online berbasis Web Pada Program Studi Sistem Informasi STMIK Nurdin Hamzah. In: Conference.

Faiza Rini, Faiza Rini and Feri Purnama, Feri Purnama (2019) Similiarity Bimbingan Skripsi Online berbasis Web Pada Program Studi Sistem Informasi STMIK Nurdin Hamzah. UDINUS Semarang.

I

Indra, Ristapawa Indra1 and Yamin, Martinis Yamin2 and Dam, Damri3 (2019) PRINCIPALS CHANGES AS THE MAIN FACTORS TO EMBODY EFFECTIVE SCHOOLS IN PUBLIC SENIOR HIGH SCHOOLS. Asian Journal of Management Sciences & Education, 8 (4): 6. pp. 141-148. ISSN ISSN: 2186-845X ISSN: 2186-8441

N

Nurliana Nasution, NN (2019) BUKU MODEL BLENDED LEARNING. UNILAK PRESS, Pekanbaru. ISBN 978-979-3185-77-4

Nurliana Nasution, NN (2019) SISTEM INFORMASI PERUMAHAN PADA PT. MAHKOTA HUTAMA PROPERTI BERBASIS WEB. SISTEM INFORMASI PERUMAHAN PADA PT. MAHKOTA HUTAMA PROPERTI BERBASIS WEB, 1 (1). pp. 34-47.

S

Suryani, Suryani (2019) Chemistry for Human Welfare Continuous dissemination of research results from Indonesian chemists. In: International Conference of the Indonesian Chemical Society, Bogor.

Suryani, Suryani (2019) ISOLATION AND MOLECULAR IDENTIFICATION OF LACTIC ACID BACTERIA (LAB) IN COCONUT MILK FERMENTATION. IPB kerjasama dengan HKI (Himpunan Kimiawan Indonesia), Bogor.

Suryani, Suryani (2019) ISOLATION AND MOLECULAR IDENTIFICATION OF LACTIC ACID BACTERIA (LAB) IN COCONUT MILK FERMENTATION. IPB kerjasama dengan HKI (Himpunan Kimiawan Indonesia), Bogor.

Suryani, Suryani (2019) OPTIMALISASI FORMULA OBAT TETES TELINGA UNTUK OTITIS MEDIA SUPPURATIF KHRONIS DARI VIRGIN COCONUT OIL. [Experiment]

Suryani, Suryani (2019) Produksi VCO Berbasis Nagari. Koran Forum Sumbar, Padang.

Suryani, Suryani (2019) The optimalization of making virgin coconut oil (vco) through varied coconut milk extraction which traditionally fermented. Politani Payakumbuh- UNAND, Payakumbuh.

Suryani, Suryani and Femi, Earnestly and Abdi, Dharma and Sariani, Sariani and Fauzan, Fauzan (2019) ISOLATION AND MOLECULAR IDENTIFICATION OF LACTIC ACID BACTERIA (LAB) IN COCONUT MILK FERMENTATION. In: International Conference of the Indonesian Chemical Society, 6-7 Agustus 2019, Bandung.

Suryani, Suryani and Femi, Earnestly and Abdi, Dharma and Sariani, Sariani and Fauzan, Fauzan (2019) ISOLATION AND MOLECULAR IDENTIFICATION OF LACTIC ACID BACTERIA (LAB) IN COCONUT MILK FERMENTATION. IPB, Bogor.

Suryani, Suryani and Sariani, Sariani and Femi, Earnestly and Fauzan, Fauzan (2019) ISOLATION AND MOLECULAR IDENTIFICATION OF LACTIC ACID BACTERIA (LAB) IN COCONUT MILK FERMENTATION. IPB, Bogor.

Suryani, Suryani and Sariani, Sariani and Tuty, Taslim and Yustitia, Akbar and Yunita, Sabri and Yusnawety, Yusnawety (2019) THE OPTIMALIZATION OF MAKING VIRGIN COCONUT OIL (VCO) THROUGH VARIED COCONUT MILK EXTRATION WHICH TRADITIONALLY FERMENTED. In: 3rd INTERNATIONAL CONFERENCE ON SECURITY IN FOOD, RENEWABLE RESOURCES, AND NATURAL MEDICINES 2019 (SFRN 2019), 25-26 September 2019, Payakumbuh.

This list was generated on Thu Feb 29 08:23:24 2024 WIB.